Restaurant Management

We’re on the hunt for a new Restaurant Manager to work in our Bristo Pub. Located in the heart of Vauxhall, London, we serve comfort food, craft beers, fresh & fragrant cocktails, and warm, family-style hospitalityWe are looking for a talented Restaurant Manager with a passion for food and excitement for new adventures to start out in our pub. Previous pub experience, hands on and strong leadership required. Our crew is creative, friendly, and innovative. We want your help to develop and maintain, and lead a cohesive team.If you have the personality, drive, commitment, and knowledge to work as part of a successful team and drive the business forward, we would love to hear from you.Restaurant Manager Responsibilities and DutiesAssist in planning and executing operational strategies to meet organizational goalsSupervise and support team members to ensure high performance and productivityMonitor daily activities and address any issues promptly to maintain smooth operationsCollaborate with other departments to coordinate projects and initiativesParticipate in hiring, training, and evaluating staffEnsure compliance with company policies and industry regulationsHandle customer inquiries and resolve complaints effectivelyBe present on the floor, a manager must touch every single tableExperience RequirementsMinimum 2 years experience in managerial roleTable service experienceFamiliar with MicrosoftWe’re offering:45 hours a weekA complete induction programmeIncreased remuneration as you develop in your roleExtensive career development and training opportunitiesTraining and Development programmesMeals on duty / Staff drinksStaff discountPension SchemeA highly competitive remuneration packageDo you have what it takes to join our team as an Assistant Manager?INDMANAGE#J-18808-Ljbffr…