Soho House in Shoreditch is seeking a talented Sushi Chef to join its kitchen team, responsible for preparing high-quality sushi dishes and maintaining exceptional food safety standards. The ideal candidate will have 3-5 years of experience in Japanese cuisine, excellent knife skills, and a passion for culinary excellence.
You will collaborate closely with the Head Chef to develop creative sushi offerings and ensure the delivery of a premium guest experience. A range of staff benefits will be provided, including team meals, discounts, and training opportunities.
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