Assistant Manager

Role Overview

As an Assistant Manager you will support the General Manager in ensuring that the Inn feels like a home away from home for guests. Reporting directly to the General Manager, you will lead the team, manage daily operations, and create a welcoming and efficient environment for both staff and guests.

Key Responsibilities

• Support the General Manager in meeting company standards and guest expectations.
• Lead and manage the team to deliver excellent service in a fast‑paced environment.
• Oversee shift operations, conduct administrative tasks, and liaise with chefs, management, and suppliers.
• Perform stocktake and ordering, manage accounts, and address guest responses.
• Be available for occasional overnight stays and guest issues.
• Mentor and inspire team members to achieve impactful results.

Qualifications

• Strong background in food and hospitality.
• Passion for customer service and guest satisfaction.
• Leadership ability to inspire and motivate a team.
• Hands‑on, approachable style with willingness to lead by example.
• Experience in managing day‑to‑day operations in a busy setting.

Location

Wateredge Inn, Ambleside, Lake District.

#J-18808-Ljbffr…