Head Chef — Seasonal Menus, Coastal Dining Leader

The NICI Lymington is seeking a talented Head Chef to elevate culinary offerings at our coastal hotel in South Baddesley. The role involves leading a kitchen team, designing seasonal menus, and ensuring food quality and safety standards are maintained. We offer a supportive environment for creativity and career development.

The successful candidate will have proven experience as a Head Chef or Senior Sous Chef, strong leadership skills, and a passion for seasonal cuisine. A competitive salary and opportunities for growth within our hospitality group await.

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