Pastry Baker Commis Chef — 5-Star Hotel Kitchen

Maybourne Hotel Group is seeking a talented Baker Commis Chef to join their Pastry Kitchen at The Connaught, a prestigious 5-Star Deluxe hotel. This full-time position requires a commitment of 40 hours per week and involves assisting in the production of high-quality breakfast pastries and bread items.

The ideal candidate should have proven experience in a quality hotel or restaurant pastry team, capable of maintaining high standards in a fast-paced environment. Benefits include excellent salary packages and comprehensive health and wellbeing support.

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