Catering Supervisor – Lead Kitchen & Make a Difference

Canterbury Oast Trust in Woodchurch is seeking an experienced Catering Supervisor to manage daily catering operations at the Granary Restaurant. Your role includes preparing and serving food, leading a team, and ensuring high food quality and hygiene standards.

The ideal candidate will have a minimum of two years’ experience in catering supervision and formal qualifications. You will also support adults with learning disabilities, making a significant impact in the community. Full-time contract with benefits offered.

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