Cook
We do not offer sponsorship for this role.
Who are we:
Curaa is a family‑run, community‑driven care provider with award‑winning homes and a compassionate team that provides person‑centred care. Having launched in 2019, Curaa has grown its footprint across the South and Southwest of England and plans to continue this journey in the future. Our commitment to excellence is driven by our core values of respect, integrity, community, and learning.
Respect: At Curaa, we believe in treating everyone with dignity and respect. We value diverse perspectives and foster an inclusive environment where every team member feels valued and heard.
Integrity: Our commitment to ethical practices ensures that we build trust with our residents, partners, and each other. We do what is right, especially when no one is watching.
Community: We support each other and work together to achieve common goals. Our sense of community extends beyond our office walls, as we actively engage with and contribute to the broader society.
Learning: By fostering a culture of learning, we ensure that our team remains innovative and adaptable in a constantly evolving world.
Responsibilities
- Deliver high‑quality food service within the home and with meal service to residents.
- Prepare and cook all daily meals for residents and staff, plan and cater for modified diets and special events such as birthdays, ensuring the highest quality and presentation and that residents are satisfied.
- Maintain the uppermost standards in cleanliness, food safety and hygiene in the kitchen area, including all equipment and appliances, and adhere to all regulatory and statutory requirements and company policies and procedures.
- Clean and maintain equipment used to carry out tasks, such as utensils and plates, and report any maintenance or replacement needs to the Catering Manager.
- Stay organised, keep accurate records, and follow recipes.
What we are looking for
Someone who understands kitchen processes, nutrition, and a wide range of dietary needs, and who can deliver care through the food they prepare. You will ensure every meal supports our residents’ dignity, comfort and individuality while following safe and efficient kitchen practices. Whether you adapt menus for specialised diets, prepare meals for residents with swallowing difficulties or offer reassurance to someone who feels anxious at mealtimes, you prioritise their well‑being above anything else. Through nutritious, well‑presented dishes and a calm, person‑centred approach, you help create a homely dining experience that truly makes a difference.
Requirements
- A team player who engages well with others.
- A strong communicator and influencer.
- An energetic and hard‑working individual.
- Flexible and adaptable to change.
- A passion for offering superior services and a desire to make a difference.
- A glass‑half‑full attitude, with a sense of humour and a positive outlook.
Benefits
- Competitive base salary.
- Refer a Friend scheme – £250 for nurses, £150 for all other roles.
- Enhancements of up to 1.5× salary for some bank holidays.
- Enhancements for NVQs and years of service.
- Monthly Achievement awards.
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