General Assistant with Barista experience
- Full-time
- Employment Type: Permanent
- Compensation: GBP 13.45 – GBP 1,345 – hourly
General Catering Assistant with Barista Experience
Experience preferred
Includes some making hot drinks using a traditional barista machine, all aspects of food preparation, till operation, cleaning and food service
Monday – Friday only
36 hours per week
Working shift between 7am and 4.15pm
£13.45 per hour
- 28 Days holiday including bank holidays
- Plus your birthday off
- 24 weeks’ enhanced maternity leave
- Secondary carer leave
- Wedding/commitment day leave
- Free meals on shift
- Bespoke training and development opportunities
- Apprenticeships opportunities for all experience levels
- Pension and life insurance
- Discounts available on our app; high street shops, holidays & cinema
- Access to employee assistance programme
- Cycle to work scheme
We are looking for a General Assistant who strives to exceed expectations at every turn.
- Service – serve food and beverages to guests in a friendly and professional manner. Ensure that guests’ needs and requests are efficiently and effectively addressed.
- Customer Service – provide excellent service by being attentive to guests’ needs at every point on their customer journey. Answering questions and addressing any concerns or issues in a friendly manner.
- Teamwork – collaborate with all other staff to ensure the smooth flow of operations and support and contribute to creating an inclusive and safe working environment.
- Adherence to Regulations – comply with health and safety regulations, as well as any specific food service or catering guidelines established on location.
- Cleanliness – maintain cleanliness and hygiene standards in the kitchen and dining areas.
Your own transport would also be essential due to the site location.
Must be able to gain site security clearance and DBS.
BaxterStorey is committed to encouraging equality, diversity, and inclusion among our workforce.
The aim is for our workforce to be truly representative of all sections of society and our customers, and for each team member to feel respected and able to give their best.
We have set ourselves an ED&I ambition to set the standard and to be recognised for having the most inclusive culture in hospitality.
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