Summary
As a Dining Aide, you’ll be responsible for preparing, portioning, and serving food and beverages for patients/residents; cleaning and sanitizing dishes, cooking utensils, and equipment; delivering food carts to patient floors or trays to each patient/resident, as well as assisting with food service in the cafeterias.
Qualifications
- High school diploma, GED, or ability to read and communicate at a high school level
What We Offer
- Professional Development
- Supportive and Experienced Peers
Benefits
- Dental and Vision
- Paid Time Off
- 403(b) retirement plan with company match
- 25% discount on all services at Penn Highlands Healthcare facilities
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