Company: The Imperial Exmouth Hotel
Location: Costessey
Job Description:
CHEF DE PARTIE: COOK WITH A VIEW IN ST IVES!
Are you ready to level up your culinary career at the St Ives Bay Hotel?
We aren’t just looking for a cook; we’re looking for a Kitchen Leader. Join our brigade in one of Cornwall’s most iconic locations and take charge of your own section in a fast-paced, high-volume environment.
WHY YOU’LL LOVE IT HERE:
- Incredible Location: Overlooking the sapphire waters of St Ives Bay—your “office” view is unbeatable.
- Top-Tier Pay: Earn up to £14.50/hr + tips for your skills and dedication.
- Career Growth: We are a growing brand with real paths to Sous Chef and beyond in 2026.
- Local Produce: Work with the finest seafood and seasonal ingredients Cornwall has to offer.
WHAT WE’RE LOOKING FOR:
- Passion: You live for great food and perfectly plated dishes.
- Pace: You thrive when the tickets are flying during a busy Saturday night.
- Leadership: You enjoy mentoring junior chefs and keeping your station immaculate.
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Posted: June 17th, 2026