Company: Blue Stoops
Location: Dronfield
Job Description:
Blue Stoops in Dronfield is looking for a talented Chef de partie to join their dynamic kitchen team. This role offers growth opportunities with many past team members advancing their careers within the company.
You will be responsible for producing high-quality dishes, managing kitchen operations, and ensuring safety and sanitation standards are met. If you thrive in a fast-paced environment and have a passion for cooking, we want to hear from you!
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Posted: June 4th, 2026