Healthcare Catering Supervisor — Patient & Staff Meals

NHS Scotland is committed to delivering a high standard catering service to patients, staff and other customers, and to maintaining a clean, safe environment necessary for high quality food production and service. The role includes supervising catering assistants and organising the meal service for patients and staff, ensuring all food hygiene and quality standards are met.

For more information on the role, please contact norman.colquhoun@nhs.scot or 07976973783.

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