Catering Manager: Lead Kitchens & Teams for Exceptional Service

Chartwells is seeking a Catering Manager to lead kitchens and service counters in our education sites. You will deliver high‑quality food experiences and drive service excellence while developing your catering career within a company that invests in its people.

You will manage culinary teams, oversee inventories and budgets, monitor KPIs, and ensure Health & Safety standards are met, all while upholding the Chartwells brand across campuses.

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