Head Chef — Lead Kitchen Team, Free Meals & Biweekly Pay

Chef & Cook is seeking a Head Chef in Bristol with a minimum of two years’ experience in a comparable role. You will lead a team of wok, line and sous chefs, ensure food safety compliance, and manage stock levels with mindful ordering.

The role offers a base salary of £40,000 with a bonus up to £6,000, bringing total remuneration to a potential £46,000–£48,800 depending on performance. Biweekly pay and dining benefits are included.

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