Junior Sous Chef — Lead Kitchen Operations & Mentorship

Chef & Cook in City of Westminster is looking for a skilled Junior Sous Chef to join their team. You will assist the Head Chef and Sous Chef in kitchen operations while overseeing a section of the kitchen to ensure efficiency. You will mentor junior chefs and maintain high standards of food hygiene and presentation.

Ideal candidates will have experience in a fast-paced kitchen, outstanding culinary skills, and a passion for quality. Join The Ivy Collection and contribute to an exceptional dining experience.

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