Maintenance Engineer – Hospitality | London
We are seeking an experienced Maintenance Engineer to join a busy hospitality operation across two London sites. This is a hands‑on role responsible for maintaining catering equipment, supporting building services, and ensuring the smooth day‑to‑day running of the premises.
Key Responsibilities
- Service, repair, and fault‑find on electric and gas catering equipment, including fryers, grills, cookers, and refrigeration.
- Support basic HVAC and plumbing maintenance.
- Carry out general repairs, decorating, and day‑to‑day fabric maintenance.
- Respond quickly to breakdowns and maintenance issues to minimise downtime.
- Maintain a safe, clean, and well‑presented environment.
Qualifications
- NVQ Level 3 Electrical Diploma.
- 17th/18th Edition BS7671.
- Commercial Gas Safe certification.
- Strong practical knowledge of catering equipment, HVAC, and plumbing.
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