Lead Kitchen Chef | Menu, Quality & Sanitation

Kibele Restaurant in London is hiring a proactive Head Chef to lead the kitchen team, review menus, and ensure quality and portion control. You will monitor inventory and stay within budget while maintaining high sanitation standards.

The ideal candidate shows leadership, can work under pressure, has broad knowledge of ingredients, and communicates effectively with staff to deliver consistent, top-quality dishes in a fast-paced environment.

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