Brook Street in Greater London is seeking a reliable Part-Time Cook / Kitchen Manager to prepare fresh meals for up to 20 residents in a supported housing setting. You will run the kitchen day-to-day within the assigned hours, plan menus, order supplies, and maintain hygiene standards.
The role requires independent working, good organisation, and knowledge of food safety regulations. Experience cooking from scratch and cost-effective menu planning are essential; a Level 2 Food Hygiene
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