Nursery Kitchen Assistant: Grow, Care & Create Healthy Meals

About Us

Busy Bees is the UK’s leading nursery group, with nearly 400 nurseries across the country and overseas. We are dedicated to giving every child the best start in life and are proud to have won awards for our workplace culture. At Busy Bees, we ensure that every member of our team feels heard, valued, and nurtured.

Why Work at Busy Bees?

We offer a supportive environment that empowers you to create engaging, educational spaces where children can thrive. As part of our team, you’ll be introduced to our unique Bee Curious curriculum, designed to foster curiosity and confidence in young learners.

Our Charitable Commitment

Through our partnership with BBC Children in Need, we offer fantastic opportunities for community involvement and fundraising to support children’s lives.

Benefits

• Competitive salary
• Ongoing professional development and career progression
• Our ‘Hive’ benefits and wellbeing hub, with discounts across a huge range of retailers
• Up to 28 days holiday per year (including bank holidays)
• Your birthday off – it’s our gift to you!
• 25% childcare discount
• Enhanced family leave and return to work bonus
• Menopause support through Peppy
• Financial support through Salary Finance
• Employee Assistance Programme and Mental Health First Aiders
• Cycle to Work scheme
• Easy access to your workplace pension through Cushon
• Discounted Private Medical Insurance (PMI)

Key Responsibilities

• Create a Safe, Stimulating Environment: Prepare materials and arrange rooms to encourage children’s growth and learning.
• Lead Educational Activities: Plan and deliver activities that support children’s physical, emotional, intellectual, and social development, aligned with the Early Years Foundation Stage (EYFS).
• Key Person Role: Oversee children’s development, care needs, and build family connections.
• Prepare healthy, nutritious meals that meet dietary requirements for children.
• Support the Chef in overseeing kitchen operations and maintaining food safety and hygiene standards.
• Ensure kitchen inventory is well‑maintained and assist with ordering and stock management.
• Support meal preparation and assist in the cleaning and maintenance of kitchen equipment.

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