Chef de Partie — Elevate Menus in a 4-Star Hotel

Coniston Hotel Ltd in Skipton is seeking a Chef De Partie to join their culinary team. Responsible for a specific kitchen section, you will create high-quality meals that meet the head chef’s standards, manage a station, and ensure it is sanitary and well-stocked.

The ideal candidate should excel under pressure, possess a passion for food, and have experience in a large hotel setting. Competitive benefits including a salary of £31,500 per annum and opportunities for career development are offered.

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