Aspiring Commis Chef – Flexible Shifts & Apprenticeships

Holiday Inn Southampton-Eastleigh is seeking a talented and experienced Commis Chef, someone who thrives in the heat of the kitchen. As our newest Commis Chef, we’re looking for someone with a passion for delivering brand standards in a busy kitchen, able to work under pressure and with the kitchen team to deliver an unforgettable dining experience.

We are open 7 days a week 365 days a year and need people to work a range of shifts and days – this means great flexibility if required.

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