Rosette Chef de Partie — Fresh, Seasonal, 4 on/3 off

Company: Artisan Recruitment Ltd
Apply for the Rosette Chef de Partie — Fresh, Seasonal, 4 on/3 off
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Job Description:

Artisan Recruitment Ltd is seeking a talented Chef de Partie to join a food-focused restaurant in Brighton. The ideal candidate will have experience cooking to Rosette standards in a fresh food setting, with a focus on nose-to-tail seasonal dishes. You will work within a brigade of 6 in a modern friendly kitchen, enjoying a schedule of 4 days on, 3 days off.

This role offers a great opportunity for professional growth and promotion within the group. Candidates must be living and working in the UK and ideally have their own transport.

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Posted: July 6th, 2026