Chef – The Good Egg, Proud Mary Pizzeria & The Good Bagel – London

Overview

This is a busy kitchen with a bustling bagel making, prep and organisational set up. You’ll often be working with a small team, so confidence and organisation skills are essential. The role requires someone reliable with excellent time keeping skills and is comfortable working alone or in a very small team.

Responsibilities & Qualifications

• Fast, organised, and detail-focused.
• Takes pride in clean, tidy, well‑run kitchens.
• Shows initiative – doesn’t wait to be told everything.
• Wants to grow into a leadership role over time.
• Bonus points: Baking experience.
• Experience improving systems or running sections properly.
• Local to Homerton.

Benefits

Real responsibility from day one. A genuine opportunity to grow into a Kitchen Lead role. Support from an experienced wider team. Staff food and perks. Straight talk – this is not a “turn up and cook” job. We are looking for someone who cares about standards, takes ownership, and wants to build something.

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