Seasonal Menu Architect & Culinary Innovator

Maria Mallaband Care Group Ltd is seeking a Chef to lead menu planning with seasonal ingredients, ensuring freshness and resident delight. You will design crave-worthy recipes aligned with our brand and kitchen capabilities, while overseeing food preparation, presentation and taste to maintain high standards.

The role also involves managing inventory and costs, balancing quality with budget constraints to support a thriving care kitchen. Experience in care settings is welcome but not required.

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