Location: Ashfield Nursing HomeHours: 38.5 hours per week – early morning to afternoon shiftsContract: PermanentPay: £12.71 per hour
Please note that we are not currently able to offer visa sponsorship for this role.
Join Our Kitchen Team at Ashfield Nursing Home
At Ashfield Nursing Home, we are committed to providing our residents with nutritious, home‑cooked meals that support their health, wellbeing and enjoyment. We are looking for a dedicated and enthusiastic Cook to join our kitchen team and help create a positive dining experience for those in our care.
This is a rewarding opportunity for someone who takes pride in preparing high‑quality meals and understands the important role good food plays in residents’ daily lives.
About the Role
As a Cook, you will be responsible for preparing and serving nutritious meals that meet residents’ individual dietary requirements and preferences. Working as part of a supportive kitchen team, you will help ensure the highest standards of food quality, hygiene and customer service are maintained at all times.
Key Responsibilities
- Prepare and cook nutritious meals for residents, including breakfast, lunch and light evening meals.
- Follow planned menus and dietary requirements, including modified, diabetic, soft and pureed diets.
- Ensure all meals are prepared and presented to a high standard.
- Maintain high levels of food hygiene and safety in accordance with company policies and legislation.
- Monitor stock levels and assist with ordering food supplies and kitchen essentials.
- Work collaboratively with colleagues to ensure the smooth running of the kitchen.
- Maintain a clean, organised and safe kitchen environment.
- Clean and maintain kitchen equipment and work areas.
- Report any equipment faults or maintenance concerns promptly.
- Support special events, themed days and celebrations within the home.
About You
We’re looking for someone who has:
- Previous experience in a cooking role, ideally within a care home, healthcare or catering environment.
- Knowledge of food hygiene and food safety standards.
- The ability to work independently and as part of a team.
- Good organisational skills and attention to detail.
- A reliable, flexible and positive approach to work.
- A passion for preparing high‑quality meals.
- A genuine commitment to enhancing residents’ dining experiences.
What We Offer
- Competitive rates of pay.
- Overtime opportunities.
- Free uniform.
- Paid induction and ongoing training and development.
- Opportunities for career progression within the organisation.
- A friendly and supportive working environment.
- A rewarding role where your cooking can make a real difference every day.
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