BCG Cares in the United Kingdom seeks an Assistant Chef to join a small kitchen team. You will support the Head Chef, help prepare delicious, balanced meals for residents and ensure the kitchen meets high hygiene standards in line with EHO regulations.
Whether new to care or experienced, you will contribute to a person-centred dining experience. Training in SVQ/NVQ level 2 in Catering or Professional Cookery, plus a basic Food Hygiene Certificate and HACCP understanding are desirable.
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