Chef De Partie – BrewDog

CHEF de PARTIE – BREWDOG, WATERLOO STATION, LONDON

Pay Rate: £13.20 per hour

We have Part Time roles available.

Shift times: between 8:30am and 6pm – Working flexibly across weekdays, weekends, bank and public holidays.

If you love leading fast-paced shifts and solving problems on the go – we’ve got your next challenge! SSP partners with big brands like The Breakfast Club, Beer Gouse, Shelby & Co and BrewDog to deliver fast, fresh, feel-good food in high-traffic locations.

About You

• You thrive under pressure, love a challenge, and can rally a kitchen behind you.
• A hands‑on chef who keeps cool, stays positive, and leads by example.
• Applicants must be 18 years of age or over to perform certain tasks or work on certain shifts.

About the Chef de Partie Role

• Lead and supervise the kitchen.
• Assist with all administration for the kitchen, ensuring that it is completed according to all deadlines, including food hygiene records, stocktakes, wastage sheets and cleanliness records.
• Support the Manager in the recruitment, induction and retention of the Kitchen Team.
• Maintain the highest culinary standards whilst delivering excellence in every dish.
• At least one year’s experience in a similar high-volume kitchen role is desirable.

As a Chef de Partie we will offer you

• Discounted meal while on shifts.
• Employee discounts.
• Friends and Family Discount app.
• Award‑winning training, apprenticeships and development programs.
• Health & wellbeing support.

Step up, lead brilliantly and apply today to join SSP as a Chef de Partie!

At SSP, we value diversity and are committed to building a team that reflects a variety of skills, talents and backgrounds.

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