Product Development Technologist

Here at Alexander Steele Recruitment, we are proud to be supporting a respected manufacturer of premium ambient products in Kent in their search for an experienced NPD Technologist. This is an exciting opportunity for a creative and commercially aware individual to join a growing business and play a key role in bringing innovative new products to market.

Working closely with technical, production, procurement, and commercial teams, you will play a key role in developing new products, improving existing ranges, and ensuring successful launches into manufacture.

On offer

• Salary is £35,000 – £40,000 DOE
• 25 days annual leave + bank holidays
• Company Pension
• Private Healthcare
• Hybrid and finish early Fridays!

Key Responsibilities

• Manage new product projects from concept stage through to successful factory launch.
• Develop and adapt recipes across a range of premium ambient product categories.
• Plan and coordinate kitchen, pilot, and production trials, recording outcomes and next steps.
• Support initial production runs to ensure products are introduced smoothly into manufacture.
• Partner with internal departments to keep projects on schedule and aligned to commercial objectives.
• Review current products and identify opportunities to improve quality, shelf life, cost, or efficiency.
• Carry out market reviews, benchmarking, and taste panels to inspire innovation and product development.
• Troubleshoot recipe and process challenges, implementing effective solutions during trials or production.
• Maintain accurate formulation systems, specifications, and project documentation.
• Ensure all launches meet customer standards, legal requirements, and food safety expectations.
• Assist with packaging copy, artwork checks, and technical launch approvals.

About You

• Degree qualified in Food Science, Food Technology, or a related discipline.
• Previous experience within NPD in food manufacturing
• Strong understanding of recipe formulation, ingredient functionality, and manufacturing processes with experience running factory trials and scaling products from concept to production.
• Knowledge of food safety systems, HACCP, and relevant legislation.
• Highly organised with the ability to manage multiple projects to tight deadlines.
• Passionate about innovation and bringing new products to market.

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