The Hub Manager is responsible for the day-to-day leadership of a FSSW hub, ensuring safe, efficient, and compliant operations that maximise the volume of surplus food received, stored, and distributed to our Community Food Members (CFMs). This includes managing a mixed team of staff, FareChance employability participants and volunteers in their operational tasks, maintaining high operational and health & safety standards, and collaborating with colleagues across food & logistics, compliance, and community engagement.
Key Responsibilities
- Operational Management
- Team Management
- FareChance Employability Programme
- Health & Safety (H&S) and Compliance
- Quality Assurance and Continuous Improvement
Additional Information
- Role may involve some manual handling; training will be provided.
- Enhanced DBS check required.
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