Catering Manager — Resident Meal & Kitchen Lead

{ “@context”: “http://schema.org”, “@type”: “JobPosting”, “title”: “Catering Manager — Resident Meal & Kitchen Lead”, “description”: “Ann's Home Care in Bangor, Wales is looking for a Kitchen Manager to oversee kitchen operations and ensure hygiene standards while preparing meals. The ideal candidate should hold a Level 2 NVQ in Food Safety and Hygiene and preferably Level 3 as well. You will ensure that dietary requirements are met, manage kitchen staff, and maintain cleanliness according to health regulations. The pay ranges from £14-£15 per hour with additional benefits such as free uniform and paid training.#J-18808-Ljbffr”, “datePosted”: “2026-05-13”, “hiringOrganization”: { “@type”: “Organization”, “name”: “Ann's Home Care”, “sameAs”: “https://uk.whatjobs.com/pub_api__cpl__430943637__4861?utm_campaign=publisher&utm_medium=api&utm_source=4861&geoID=1153” }, “jobLocation”: { “@type”: “Place”, “address”: { “@type”: “PostalAddress”, “addressLocality”: “Bangor” } } }