Quality Assurance (QA) | Scotland

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About The Company

ABP UK is part of ABP Food Group with factories in Ireland, UK and Europe. We specialise in supply and development of award‑winning British and Irish beef and lamb products for retail, foodservice and wholesale. As one of the UK’s largest food producers, ABP relies on skilled people. We offer lifelong careers, secure full‑time hours, competitive pay, great training and opportunities to grow and progress.

Role Definition

Based in Penston, reporting to the Technical Manager, the post holder is accountable for ensuring product quality, authenticity, legality and food safety. Ensuring delivery of products to customers at the highest standard.

Duties And Responsibilities

  • Completion of Quality, Legal & HACCP checks at specified intervals ensuring all procedures are followed consistently.
  • Recording checks in a timely manner; reporting non‑conformances through the correct channel to ensure prompt action.
  • Inform Senior QA and Technical on Food Safety & Quality issues.
  • Collect samples for panels and microbial testing as required; send to laboratory.
  • Communicate to line management any deviation from Quality Standards defined by the company or its customers.
  • Carry out hygiene assessments, GMP & fabrication audits at specified intervals and track close‑out of raised issues.
  • Ensure finished product is controlled per company procedures and visual standards; highlight out‑of‑spec product to production and line manager.

Apply directly with ABP Food Group.

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Company: ABP Food Group
Apply for the Quality Assurance (QA) | Scotland
Location: Penston
Job Description:

About The Company

ABP UK is part of ABP Food Group with factories in Ireland, UK and Europe. We specialise in supply and development of award‑winning British and Irish beef and lamb products for retail, foodservice and wholesale. As one of the UK’s largest food producers, ABP relies on skilled people. We offer lifelong careers, secure full‑time hours, competitive pay, great training and opportunities to grow and progress.

Role Definition

Based in Penston, reporting to the Technical Manager, the post holder is accountable for ensuring product quality, authenticity, legality and food safety. Ensuring delivery of products to customers at the highest standard.

Duties And Responsibilities

  • Completion of Quality, Legal & HACCP checks at specified intervals ensuring all procedures are followed consistently.
  • Recording checks in a timely manner; reporting non‑conformances through the correct channel to ensure prompt action.
  • Inform Senior QA and Technical on Food Safety & Quality issues.
  • Collect samples for panels and microbial testing as required; send to laboratory.
  • Communicate to line management any deviation from Quality Standards defined by the company or its customers.
  • Carry out hygiene assessments, GMP & fabrication audits at specified intervals and track close‑out of raised issues.
  • Ensure finished product is controlled per company procedures and visual standards; highlight out‑of‑spec product to production and line manager.

Apply directly with ABP Food Group.

#J-18808-Ljbffr…

Posted: May 9th, 2026