We are seeking an organized and dynamic Catering Manager to oversee our catering operations in Wolverhampton, England. The successful candidate will be responsible for managing day-to-day catering services, coordinating event planning, and ensuring high-quality food and service delivery.
Key responsibilities
- Planning and executing catering menus tailored to client needs
- Managing a team of catering staff, including recruitment, training, and scheduling
- Ensuring compliance with health and safety regulations and food hygiene standards
- Building and maintaining strong client relationships to promote repeat business
- Monitoring financial performance, including budgeting, cost control, and invoicing
- Overseeing logistics for events, including setup, service, and cleanup
- Collaborating with vendors and suppliers to ensure timely procurement of quality ingredients and equipment
The ideal candidate will possess strong leadership skills, excellent communication abilities, and a passion for delivering exceptional customer experiences.
Benefits
- Competitive salary
- Pension scheme
- Ongoing training opportunities
- Supportive work environment that values innovation and teamwork
Join us and lead a vibrant catering team to deliver memorable events and outstanding service in Wolverhampton.
#J-18808-Ljbffr”, “datePosted”: “2026-04-28”, “hiringOrganization”: { “@type”: “Organization”, “name”: “val's services”, “sameAs”: “https://uk.whatjobs.com/pub_api__cpl__416689852__4861?utm_campaign=publisher&utm_medium=api&utm_source=4861&geoID=853” }, “jobLocation”: { “@type”: “Place”, “address”: { “@type”: “PostalAddress”, “addressLocality”: “Wolverhampton” } } }We are seeking an organized and dynamic Catering Manager to oversee our catering operations in Wolverhampton, England. The successful candidate will be responsible for managing day-to-day catering services, coordinating event planning, and ensuring high-quality food and service delivery.
Key responsibilities
- Planning and executing catering menus tailored to client needs
- Managing a team of catering staff, including recruitment, training, and scheduling
- Ensuring compliance with health and safety regulations and food hygiene standards
- Building and maintaining strong client relationships to promote repeat business
- Monitoring financial performance, including budgeting, cost control, and invoicing
- Overseeing logistics for events, including setup, service, and cleanup
- Collaborating with vendors and suppliers to ensure timely procurement of quality ingredients and equipment
The ideal candidate will possess strong leadership skills, excellent communication abilities, and a passion for delivering exceptional customer experiences.
Benefits
- Competitive salary
- Pension scheme
- Ongoing training opportunities
- Supportive work environment that values innovation and teamwork
Join us and lead a vibrant catering team to deliver memorable events and outstanding service in Wolverhampton.
#J-18808-Ljbffr…