Check you match the skill requirements for this role, as well as associated experience, then apply with your CV below.
Chelsea, London
£47,500 – £50,000 (inclusive of tronc) + £8,000 bonus (paid quarterly)
Host Staffing are proud to be working with a growing, quality-led pub group to recruit a Senior Sous Chef for one of their flagship sites in Chelsea.
This is a fantastic opportunity for a driven and experienced Sous Chef ready to step up into a senior leadership role within a well-backed and expanding business.
The Role
As Senior Sous Chef, you will work closely with the Head Chef to oversee the day-to-day running of a busy, fresh-food kitchen.
You will play a key role in maintaining high standards, driving consistency, and leading the team from the front.
Supporting the Head Chef in all aspects of kitchen operations
Deputising in the Head Chef's absence
Leading, training, and motivating a team of chefs
Ensuring consistently high standards of food quality and presentation
Managing stock control, GP, and ordering
Maintaining compliance with food safety and hygiene standards
What We're Looking For
Strong experience at Sous or Senior Sous level in a fresh-food, high-volume environment
A confident leader with excellent communication skills
Passion for quality ingredients and seasonal cooking
Organised, reliable, and able to perform under pressure
Ambition to progress to a Head Chef role in the near future
The Package
Salary: £47,500 – £50,000 (inclusive of tronc), depending on experience
Bonus: Up to £8,000 per year, paid quarterly
48-hour contract, 5 days over 7 (including evenings and weekends)
Company pension
Meals on shift
Staff discount across the group
28 days holiday (including bank holidays)
Why Apply?
This is a brilliant opportunity to join a growing company that genuinely invests in its people.
With clear progression pathways and strong internal development, this role offers a realistic route into a Head Chef position in the near future. xwzovoh
If you're looking for your next challenge in a supportive and ambitious environment, apply now or get in touch with Mark Purton at Host Staffing for more information.”, “datePosted”: “2026-05-13”, “hiringOrganization”: { “@type”: “Organization”, “name”: “Host Staffing”, “sameAs”: “https://uk.whatjobs.com/pub_api__cpl__430904193__4861?utm_campaign=publisher&utm_medium=api&utm_source=4861&geoID=26551” }, “jobLocation”: { “@type”: “Place”, “address”: { “@type”: “PostalAddress”, “addressLocality”: “South Ruislip” } } }
Senior Sous Chef – Premium Gastro Pub Group
Check you match the skill requirements for this role, as well as associated experience, then apply with your CV below.Chelsea, London£47,500 – £50,000 (inclusive of tronc) + £8,000 bonus (paid quarterly)Host Staffing are proud to be working with a growing, quality-led pub group to recruit a Senior Sous Chef for one of their flagship sites in Chelsea.This is a fantastic opportunity for a driven and experienced Sous Chef ready to step up into a senior leadership role within a well-backed and expanding business.The RoleAs Senior Sous Chef, you will work closely with the Head Chef to oversee the day-to-day running of a busy, fresh-food kitchen.You will play a key role in maintaining high standards, driving consistency, and leading the team from the front.Supporting the Head Chef in all aspects of kitchen operationsDeputising in the Head Chef’s absenceLeading, training, and motivating a team of chefsEnsuring consistently high standards of food quality and presentationManaging stock control, GP, and orderingMaintaining compliance with food safety and hygiene standardsWhat We’re Looking ForStrong experience at Sous or Senior Sous level in a fresh-food, high-volume environmentA confident leader with excellent communication skillsPassion for quality ingredients and seasonal cookingOrganised, reliable, and able to perform under pressureAmbition to progress to a Head Chef role in the near futureThe PackageSalary: £47,500 – £50,000 (inclusive of tronc), depending on experienceBonus: Up to £8,000 per year, paid quarterly48-hour contract, 5 days over 7 (including evenings and weekends)Company pensionMeals on shiftStaff discount across the group28 days holiday (including bank holidays)Why Apply?This is a brilliant opportunity to join a growing company that genuinely invests in its people.With clear progression pathways and strong internal development, this role offers a realistic route into a Head Chef position in the near future. xwzovoh If you’re looking for your next challenge in a supportive and ambitious environment, apply now or get in touch with Mark Purton at Host Staffing for more information….