Company Description When we founded Benugo 28 years ago we had a vision of not just creating superb, natural food but of giving London something that was a real experience.
If you are considering sending an application, make sure to hit the apply button below after reading through the entire description.This vision is still true today. The Benugo brand stretches from our own award-winning high street stores to cafes and restaurants within some of the worlds best loved public spaces and visitor attraction.Find out more about us at Description Were on the lookout for a passionate and experienced Assistant Restaurant Manager to join our vibrant team at one of the most iconic cultural destinations in the world The British Museum .Our restaurant serves fresh, seasonal food and high-quality drinks in a fast-paced and dynamic environment, all crafted with care and quality. As part of the Benugo family, were committed to creating memorable experiences for every guest, just as unforgettable as the museums treasures like the Rosetta Stone.Please note that: Were a 7-day operation , so were looking for candidates with full-time availability and the flexibility to work any day of the week (MondaySunday). Shifts typically run between 9:00am and 7:00pm, with occasional later finishes on Fridays (up to 9:00pm).We Offer:Salary: £35k£37k based on experience + very generous troncShifts: 5 days out of 7Contract: Full-time, permanentAbout the Assistant Restaurant Manager role:As Assistant Restaurant Manager, you will support the day-to-day running of the restaurant, leading service from the floor and ensuring a consistently high standard of customer experience. Youll work closely with the Restaurant Manager and the Operations Manager to drive operational excellence, team engagement, and commercial performance.Youll be a hands-on leader with a strong presence on the floor, supporting the team during service, coaching team members in real time, and ensuring smooth and efficient operations throughout the day.You will also:Support the Restaurant Manager in delivering exceptional service and operational standardsLead and motivate the team during busy servicesHelp oversee reservations, table management, and guest flowHandle customer feedback and resolve issues professionallySupport recruitment, onboarding, and training of team membersDrive team engagement and create a positive working environmentSupport labour control, productivity, and commercial performanceEnsure compliance with food safety, health & safety, and company proceduresMaintain high standards of cleanliness, presentation, and service at all timesDeputise for senior management when requiredQualifications Previous experience in a restaurant leadership or supervisory roleExcellent product knowledge (food & beverage)Strong communication and organisational skillsConfident leading a team in a fast-paced environmentExcellent xwzovoh customer care and problem-solving skillsPositive, supportive, and team-focused approachAbility to take initiative and lead by exampleGood understanding of restaurant operations and service standardsFlexible and reliable with a hands-on attitudeAdditional Information Benugo has built a culture of inclusivity & progression for all employees and we also offer a range of benefits including:Free lunch on shiftEndless tea and coffee on shift50% discount on food and soft drinks in all our locations, plus free tea & coffee on your days off too!Life AssuranceOpportunity to develop and further your career within a fast growing and exciting company with a very prestigious list of clientsEmployee discounts at several retailers (via Perkbox app) & fitness providersAccess to our Employee Assistance Programme & our trained Mental Health First AidersIf this sounds like the role for you, apply now!…