Gourmet Airport Chef de Partie

MAG (Airports Group) is seeking a Chef de Partie to join our Airport Hospitality Team. You will prepare, cook and deliver meals to exacting lounge standards and work with the Kitchen Manager to sustain food quality and hygiene throughout high-volume shifts.

We value hospitality experience, strong knife skills, and teamwork. Expect early starts as 3:00am and late finishes around 10:30pm, with open 7 days a week operations and opportunities for professional development.

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