A leading catering services provider is seeking a Director of Catering (Strategy & Operations) to oversee all operations at Brighton College and its associated schools. This senior leadership role requires strategic direction, operational management, and financial accountability, ensuring high standards in catering services that align with the institution’s educational ambitions. Candidates should have extensive experience in catering and hospitality leadership, along with proven skills in stakeholder management and project leadership. The position offers competitive benefits, including generous annual leave and professional development opportunities.#J-18808-Ljbffr…
