Following the award of our Michelin Star , MICHAEL CAINES at The Stafford is looking for a passionate and experienced Head Waiter / Supervisor to join our front-of-house team.
Is this your next job Read the full description below to find out, and do not hesitate to make an application.Located in the heart of St Jamess, our restaurant celebrates seasonal British cuisine with modern elegance , led by renowned chef Michael Caines . Guided by his philosophy No Reason, Just Passion, our team is driven by a deep love for hospitality, attention to detail, and the pursuit of excellence in every aspect of service.This is an exciting opportunity for a hospitality professional who thrives in a high-level dining environment and is passionate about delivering exceptional guest experiences while supporting and guiding a team.The RoleAs Head Waiter / Supervisor , you will support the management team in delivering seamless service and maintaining the highest standards on the restaurant floor. You will lead by example, ensuring that every guest receives attentive, knowledgeable, and memorable service.You will play an important role in coordinating service, mentoring the team, and ensuring smooth communication between front-of-house and kitchen .Key ResponsibilitiesSupporting the Restaurant Manager and Assistant Restaurant Manager during serviceLeading and coordinating sections to ensure smooth and efficient service flowEnsuring guests receive attentive, knowledgeable, and personalised serviceSupervising and mentoring Chef de Rang, Commis de Rang, and runnersAssisting with team briefings and maintaining service standards throughout the shiftMaintaining strong communication between front-of-house and kitchen teamsHandling guest feedback and resolving issues in a professional and calm mannerSupporting training and development of junior team membersEnsuring compliance with restaurant standards, hygiene, and service proceduresWe Are Looking For Someone WhoHas strong experience in a quality or fine-dining restaurant environment, ideally within restaurants with AA 3 Rosette and/or Michelin recognisedDemonstrates leadership and the ability to motivate a team and work with them to deliver exceptional guest memoriesHas a true passion and love for hospitalityMaintains xwzovoh excellent attention to detail and professionalismCommunicates confidently with both guests and team membersIs motivated to grow within a Michelin-starred restaurantWhat We OfferCompetitive salary plus service chargeStaff meals on dutyTraining and career development opportunitiesThe opportunity to work in a Michelin-starred restaurant alongside a passionate and dedicated teamA supportive and professional working environment within The Stafford CollectionIf you are passionate about hospitality and would like to be part of the journey at MICHAEL CAINES at The Stafford , we would love to hear from you.Apply now and become part of our Michelin-starred team where we believe in No Reason, Just Passion….