Our heart, head and hands play a part in everything we do. By caring about the art of hospitality and perfecting every detail, we work together to uplift the lives of others. There is nothing quite like the satisfaction of providing an unrivalled service that is greatly admired.
Find out exactly what skills, experience, and qualifications you will need to succeed in this role before applying below.If you are passionate about delivering an exquisite service within a 5-star environment, then we would like to hear from you.ABOUT THE ROLEThe Northall Breakfast Supervisor is responsible for overseeing the smooth and efficient operation of the breakfast service, ensuring an exceptional dining experience for guests. This role involves supervising the breakfast team, maintaining high service standards, and ensuring a high level of guest satisfaction throughout the breakfast period.
The Breakfast Supervisor will ensure that the service is seamless and that all operational and guest service standards are consistently met, while embodying our core values: supportive, connected, refined, caring, genuine, positive, focused, creative, and entrepreneurial.ABOUT YOUPrevious experience in a supervisory or similar role within a luxury hotel or restaurant environment, ideally with experience in breakfast service.Strong knowledge of food and beverage service standards, especially for breakfast offerings.Proven leadership and team management skills, with the ability to motivate and inspire a team to deliver excellent service.Excellent communication and interpersonal skills with a focus on guest satisfaction.Experience in managing guest complaints and resolving issues with professionalism and tact.Ability to work under pressure and handle multiple tasks simultaneously while maintaining a high level of service.Strong communication and interpersonal skillsA strong desire to learn and develop a career within luxury hospitalityGood level of written and spoken EnglishFlexibility to work varied hoursTakes pride in own professional groomingAbility and resilience to work under pressure and in a fast-paced environmentPride and attention to detail in your workConfidence & professionalism when interacting with high profile guestsFood Hygiene or Health & Safety certification (preferably at level 2 or higher) is desirable.Further qualifications in hospitality or food & beverage service (e.g., Hospitality Management or F&B Service certifications) are advantageousOngoing training or interest in industry trends would be beneficialABOUT CORINTHIACorinthia London combines contemporary flair with traditional grandeur. We consider ourselves as London’s magical, grand hotel, intelligently designed for modern life. Situated in the heart of London, the hotel features 279 beautiful bedrooms, including 7 penthouses and 55 suites, elegant restaurants, and bars and the largest, most breath-taking multi award-winning spa in London.ELIGIBILITYIn line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK, or be able to acquire such eligibility. xwzovoh Documented evidence of eligibility will be required from candidates as part of the recruitment process….