Pastry Chef de Partie

Company: Legado
Apply for the Pastry Chef de Partie
Location: Portsoken
Job Description:

Salary – Up to £43,000 per year, plus paid overtime Schedule – Full Time

Submit your CV and any additional required information after you have read this description by clicking on the application button.Experience – Previous experience as a Pastry Chef de Partie within a quality restaurantFrom the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Pastry Chef de Partie to be part of Legado.Were looking for an experienced Pastry Chef de Partie who shares our enthusiasm, dedication, and passion for great food, vibrant hospitality, and delivering a unique culinary experience.The Location Legado opened its doors in August 2025 in the heart of Shoreditch, with a clear purpose: to celebrate the breadth and depth of Spains regional cooking. A sister restaurant to Sabor, Legado builds on that foundation while carving out its own identity – exploring lesser-known dishes and traditions from across Spain, guided by seasonality, whole-animal butchery and a deep respect for craft and provenance. From the Taberna – Legados tapas and pintxos bar – to the main dining room, the restaurant is defined by thoughtful cooking, precise technique and warm, considered hospitality.Founded by Chef Nieves Barragn Mohacho, Legado reflects a lifetime of experience rooted in Spanish culinary heritage. Nieves cooking is shaped by memory, travel and a commitment to honouring the stories of each region.Just seven months after opening, Legado was awarded a Michelin Star – a testament to the dedication, talent and collective ambition of the team.The Position We’re looking for an experienced Pastry Chef de Partie to join our kitchen team, creating exceptional dishes and delivering an all-encapsulating experience to our guests. You’ll have experience working in a quality kitchen, adhering to standard operating and Health and Safety procedures. More importantly we are looking for people for as passionate about food and hospitality as we are!If you have the following, then we want to hear from you:Prior experience as a Pastry Chef de Partie within a fast-paced quality, restaurant;Eagerness to roll your sleeves up and get stuck in;A creative approach with impeccable attention to detail;Passion for about food and hospitality, along with the eagerness to continually learn;The desire to develop your career within an ambitious and trend-setting restaurant group;Benefits Dining & HospitalityUp to 50% off dining across JKS restaurantsCODE App membership – Discount at some of the UK’s best restaurantsHealth & WellnessDiscounted gym membership with up to 25% off at 4,000+ venues across the UK24/7 GP & prescription services for peace of mind healthcare8 free counselling sessions to support your mental wellbeingEmployee Assistance Program providing confidential support when you need itHealth, legal, money and debt support services availableEntertainmentUp to 55% off cinema ticketsUp to 25% off UK attractions (London Eye, Thorpe Park, SEA LIFE, and more)Up to 15% cashback at 70+ major retailers across the UKFinancial SupportWagestream – stream a portion of your pay earlier when you need itAccess to financial advice to help with your financial planningCompany donations for your involvement with charitiesSpecial Occasions & RecognitionWedding gift & newborn care package – celebrating your big occasionsStaff parties & long service awards recognising your commitmentEmployee referral scheme – earn up to £600 per referralThe Group JKS Restaurants was founded by siblings Jyotin, Karam, and Sunaina Sethi in November 2008. Since its inception, the group has received critical acclaim and industry recognition, including 8 Michelin stars, 4 Michelin Bib Gourmands, a restaurant ranked among the Worlds 100 Best Restaurants, and a spot in the Sunday Times Best 100 Places to Work 2025.The JKS portfolio currently features Michelin-starred restaurants such as Trishna, Gymkhana, Kitchen Table, Sabor, Legado and Ambassadors Clubhouse; along with cult favourites Hoppers, Brigadiers, Berenjak, Plaza Khao Gaeng, Speedboat Bar, and Bibi. xwzovoh JKS Restaurants offers a unique opportunity to pursue a career in fine dining or to develop within trend-focused casual cuisine, with opportunities across all disciplines for those looking to advance their careers within a people-focused, collaborative hospitality group….

Posted: May 23rd, 2026