This is an excellent opportunity for a Senior Sous Chef to join a reputable restaurant group at this lively venue.
Are you ready to apply Make sure you understand all the responsibilities and tasks associated with this role before proceeding.48 hours per week£55K+ per annumExtra holiday day for each year of serviceUniform providedAs Senior Sous Chef, youll be instrumental in the overall running of the kitchen, overseeing fast-paced services for up to 200+ covers.Youll work with exceptional ingredients to cook modern British dishes, which are well thought out and made in-houseThe PersonPrevious experience as a Senior Sous or Sous Chef at 1-2 AA Rosette level restaurants is required; however, the atmosphere here is more laid-back compared to many fine-dining venues.You will need to be a foodie and passionate about using the best of British produce.An inspiring leader who will mentor, develop and help to retain a close-knit team of 15-20 Chefs.Your organisational skills and meticulous attention to detail will be vital in maintaining excellence.Good financial awareness with experience in ordering and rota writing. Proficient training in Food Safety, Health & Safety and HACCP. xwzovoh Apply now to be considered for this Senior Sous Chef role….