Company: Valor Hospitality Partners, LLC
Location: Eastleigh
Job Description:
Holiday Inn Southampton-Eastleigh is seeking a Junior Sous Chef to join our busy kitchen. You will work closely with the Executive Chef to manage all aspects of kitchen operations and deliver high-quality dishes with impeccable presentation.
The role requires a proven track record in busy kitchens and a drive to advance your culinary career, with opportunities for growth within the hotel group. Competitive pay and a range of staff benefits are offered.
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Posted: July 19th, 2026