Dairy Process Operator (CIP & Whey Processing)

Job description Our client in Cookstown is looking for Operation and Whey CIP Technicians with immediate start.Location: CookstownHours: Fixed shifts – 7am-7pm / 7pm-7amShift Pattern: 3 days on → 3 days off → 3 nights onEmployment Type: Full-timeAbout the Role:We are recruiting Cheese and Whey Technicians to join our client’s expanding production team in Cookstown. This is a key role within a highly automated cheese-making operation where you will develop strong technical knowledge and hands-on process expertise.Full training will be provided to ensure you gain a complete understanding of the cheese and whey production process-from pasteurisation and curd production through to finished product, including whey processing.We are looking for enthusiastic, motivated individuals who are eager to learn, take responsibility, and contribute to a successful, fast-paced team.Key Responsibilities:Operate modern, automated cheese and whey production equipmentDevelop specialist skills in cheese making and whey processingMonitor production quality and process standardsMaintain hygiene and safety procedures (including CIP)Work effectively both independently and as part of a team Essential Criteria:Minimum 4 GCSEs including English, Maths, and Science (Grade C or above)Experience working on manufacturing lines using control systems/computersKnowledge of food manufacturing standards including CIP/COP and HACCPDesirable Criteria:Food Safety training or qualificationExperience with MS Office packagesPrevious food processing experienceThe Ideal Candidate:Our perfect Operations Technician will be:Reliable, punctual, and flexibleAble to work independently and within a teamComfortable communicating in English (written and verbal)Motivated with a strong work ethic and interest in developing specialist skillsInterested?…