**Additional Information**
**Job Number** 26064879
**Job Category** Food and Beverage & Culinary
**Location** The St. Regis London, 37 Conduit Street, London, United Kingdom, United Kingdom, W1S 2YFVIEW ON MAP (https://www.google.com/maps?q=The%20St.%20Regis%20London%2C%2037%20Conduit%20Street%2C%20London%2C%20United%20Kingdom%2C%20United%20Kingdom%2C%20W1S%202YF)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management
**Pastry Sous Chef**
Coming soon to the heart of Mayfair, **The St. Regis London** marks the brand’s prestigious debut in the United Kingdom. This is a destination where history and modernity meet, where the energy of the city is palpable, and where every arrival feels personal. With signature butler service, refined interiors by Richmond International, and an unmatched Bond Street address, The St. Regis London embodies ‘Live Exquisite’-a celebration of London’s pioneering and glamorous lifestyle for the Luminaries of the world.
We are seeking a talented and passionate **Pastry Sous Chef** to support the creation and execution of exceptional pastry offerings across the hotel. This is an exciting opportunity for a creative culinary professional who combines technical expertise with artistry, delivering exquisite desserts that elevate the guest experience.
As **Pastry Sous Chef** , you will work closely with the Pastry Chef to lead the pastry team, ensuring consistency, quality and innovation in all products. You will take a handsu2011on approach to preparation, inspire and develop the team, and uphold the highest standards of hygiene, presentation and flavour expected within a luxury hospitality environment.
**Key Responsibilities**
Support the daily operation of the pastry kitchen, ensuring smooth and efficient service Lead by example through handsu2011on preparation, baking and presentation of highu2011quality pastries and desserts Supervise and coordinate the activities of pastry chefs, cooks and kitchen associates Drive creativity by developing new recipes, seasonal menus and artistic presentations Ensure consistency in taste, quality and visual presentation across all pastry offerings Maintain strict adherence to food safety, sanitation and hygiene standards Monitor food preparation, storage and handling processes in line with company and legal requirements Support inventory management, purchasing and cost control to meet budget targets Train, coach and develop team members, fostering a culture of continuous learning and improvement Assist with recruitment, onboarding and performance management of pastry team members Maintain effective communication within the kitchen and with other departments Ensure all guest expectations are met with attention to detail and personalised presentation Identify opportunities to improve efficiency, reduce waste and enhance product quality
**Core Competencies**
We are seeking a creative and driven culinary professional who brings passion, precision and a strong leadership presence. You will thrive in a fastu2011paced luxury environment, delivering exceptional results while developing your team. You should have:
Proven experience in pastry or bakery operations within a hotel or premium restaurant environment Strong technical knowledge of baking, pastry techniques and dessert presentation Creative flair with the ability to design and execute innovative pastry concepts Leadership skills with the ability to motivate, train and inspire a team Strong organisational and timeu2011management abilities High attention to detail and commitment to quality Knowledge of food safety, hygiene and HACCP standards Ability to work under pressure while maintaining consistency and excellence Excellent communication and collaboration skills
At **The St. Regis London** , our Hosts are the heartbeat of our legacy of exceptional service. In honour of your dedication, we offer a curated collection of benefits designed to support and elevate your journey with us.
_Financial Rewards_
Competitive salary designed to recognise excellence Workplace pension Company sick pay Additional holiday allowance Access to BenefitHub’s exclusive retail, wellness and travel privileges Friends & Family preferred rates at Marriott hotels worldwide
_Career Development_
Clear pathway for internal promotions and transfers Cross-department training to refine your craft and broaden your expertise Expert-led development programmes Continuous learning through structured programmes Premium e-learning platform access Be part of an exclusive pre-opening experience shaping the future of the property
_Wellbeing Support_
Employee Assistance Programme Complimentary meals on duty, crafted with care and served in our staff restaurant featuring wholesome, quality cuisine. Food & Beverage discounts across Marriott properties Year-round wellbeing initiatives and wellness activities
_Recognition & Appreciation_
Award programmes celebrating exceptional performance The Astor Awards Distinctive Moments celebration Long service awards Key life moments celebrated – birthday, anniversaries, personal milestones and achievements Vibrant social calendar with team events and engagement activities
_*Terms and Conditions Apply_
_At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law._
Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising level of bespoke and anticipatory service for all of its guests, delivered flawlessly by a team of gracious hosts that combine classic sophistication and modern sensibility, as well as our signature Butler Service. We invite you to explore careers at St. Regis. In joining St. Regis, you join a portfolio of brands with Marriott International. **Be** where you can do your best work,u200b **begin** your purpose, **belong** to an amazing globalu200b team, and **become** the best version of you….