Chef de Partie

Inspired by the great boulevard cafés of Paris, Colbert is an informal neighbourhood restaurant on Sloane Square.

Why work with us as a Chef de Partie?

• Enjoy a generous discount across our restaurants on food and drinks.
• Rewarding Excellence – a team-led incentive, earning up to £100 in high street vouchers.
• Enhanced Maternity and Paternity leave to support working families.
• Group-wide access to mental health counselling, legal and financial advice.
• Advance access to earned wages via Wagestream.
• A unique and varied training calendar including supplier trips, masterclasses and visits.

The role of Chef de Partie:

• Train and supervise Demi and Commis Chefs, fosteringa collaborative and efficient working environment.
• Oversee and manage a designated kitchen station, ensuring the consistent preparation and delivery of high-quality dishes.
• Cook seasonal classic European cuisine, using quality fresh ingredients, and adhering torecipes,specificationsand standards.

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