Chef de Partie: Creative, Fast-Paced Kitchen Lead

Young’s Pubs in Oxford is seeking a Chef De Partie to join our team at The Plough Inn, a historic venue blending tradition with modernity. Candidates should have experience producing quality fresh food and a passion for culinary excellence. Responsibilities include ensuring excellent service, contributing to menu innovation, and maintaining high food safety standards. Benefits include access to development programs, discounts at Young’s Pubs, and 28 days of annual leave.#J-18808-Ljbffr…