To ensure the effective and efficient management of all Small to medium on‑site bars for MICE and Track events in accordance with the client’s brief, company policies and procedures, and within agreed budget and profit margins. Assist the Senior Event Managers and Events Team Leader in procedures and site‑wide policies ensuring they are kept up to date with current practice and standards.Silverstone is now seeking a highly motivated Bar Supervisor/Bartender skilled in detail‑oriented service, member recognition, point of sale (POS) systems operations, tending bar and ongoing training for new staff and volunteers. The Bar Manager must be visible at appropriate times and ensure a management/supervisory presence to ensure member and guest satisfaction.
The Bar Manager is expected to have a firm grasp of bar management with the ability to develop and achieve goals and will display a positive attitude and promote teamwork. The Bar Manager needs to have a competent knowledge of different types Bar Products. You will help grow the events by introducing new ideas and concepts and ensuring that they are represented at the right events with the right target audience.
Key Relationships
- Sales team
- Drive and Ride Manager
- Estate & Facilities Manager
- Finance team
- IT Department
- Venue team
- Marketing team
- External suppliers
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