Chartwells is looking for an experienced Catering Supervisor in the United Kingdom to oversee catering and service operations. This part-time position requires 25 hours of work per week and focuses on delivering exceptional food experiences through effective team management and adherence to Health & Safety standards.
The ideal candidate will have at least two years of experience in catering, excellent communication skills, and the ability to train and support staff. A Basic Food Hygiene certificate is essential for this role.
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