Chef de Partie – Daytime Kitchen, Local Produce

Cowdray in Midhurst is seeking a Chef de Partie to support the Head Chef and Sous Chef in the kitchen. You will prepare high-quality dishes using seasonal ingredients, manage your section efficiently, and ensure food hygiene standards are met. The role offers daytime-focused shifts with minimal evening work, along with a supportive team environment and a salary of £29,742, increasing in April 2026. To apply, send your CV to curtis.wingate@cowdray.co.uk.#J-18808-Ljbffr…