Chef de Partie- 5* Fine Dining

Salary: GBP38,000 – GBP40,000 per annum

Location: London

Hours: 45 hours per week

Join a prestigious 5-star boutique hotel in the heart of London, renowned for exceptional service, world-class cuisine, and an unforgettable guest experience. The culinary team plays a central role in delivering luxury at every touch point.

Role

We are seeking a talented Chef de Partie to join a dynamic and creative kitchen team. You will play a key role in maintaining high culinary standards, preparing exquisite dishes, and supporting the Head Chef in day‑to‑day operations.

Responsibilities

• Prepare and present dishes to the highest luxury hotel standards.
• Support the Head Chef in menu planning, stock management, and kitchen organization.
• Ensure strict adherence to hygiene, health, and safety standards.
• Mentor junior kitchen staff and contribute to a collaborative, high‑performing team.

Requirements

• Previous experience in a luxury hotel or fine‑dining environment.
• Proven track record of stability and consistency in your culinary career.
• Strong technical skills across a range of kitchen stations.
• Passion for excellence, attention to detail, and ability to work under pressure.

Offer

• Competitive salary up to £40,000 per year
• 45-hour workweek
• Opportunity to work in a prestigious 5-star boutique hotel
• Supportive and professional working environment
• Career development opportunities within a luxury hospitality group

If you are a dedicated Chef de Partie looking to elevate your career in a luxury boutique hotel, we’d love to hear from you.

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