A prestigious hotel in Scotland is seeking a skilled Breakfast Chef to organise and prepare breakfast for guests. The ideal candidate will have prior experience as a Chef De Partie, ideally with a background in kitchens operating at a 1 AA Rosette level. This role offers the opportunity for career progression within a 5-star setting, with a focus on quality and seasonal offerings. Working hours are primarily Monday to Friday with potential weekend shifts according to business needs.#J-18808-Ljbffr…
